New & Recipes
Ingredients: 8oz Alaska Smokehouse Smoked Pink Salmon, drained & skin removed & flaked 2 eggs 4oz all-purpose flour 1/4 cup plus 3 tablespoons vegetable or fish stock 1 tablespoon sesame oil 1 carrot, peeled and grated 1 tablespoon soy sauce...
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Ingredients: 8oz Alaska Smokehouse Smoked Sockeye Salmon, skin removed and flaked 2 russet potatoes, peeled and diced into 1/4" size pieces, held in cold water 6 eggs, whisked in a bowl and set aside 1 avocado, pitted and sliced 1...
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