New & Recipes
Ingredients: For the Smoked Salmon Cakes: 16oz Alaska Smokehouse Smoked Sockeye Salmon, drained and skin removed 2 medium parsnips, diced into 1/2" cubes 2 medium carrots, diced into 1/4" cubes 1/4 cup finely minced celery 1-1/2 teaspoons finely diced jalapenos...
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Ingredients: 16oz Alaska Smoked Sockeye Salmon, skin removed, drained, and flaked 2 whole eggs, cracked and placed into 2 seperate bowls 1 egg yolk 1/4 cup butter, melted 1/4 cup oregano, chopped 1/4 cup mint, chopped, plus more for garnish...
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Ingredients: 16oz Alaska Smokehouse Smoked Salmon, liquid reserved and skin removed 3 carrots, peeled and sliced into 1/8" rounds 1 cup sugar snap peas, washed and trimmed, then halved 1 large red bell pepper, seeded and sliced into bite size...
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Ingredients: 16oz Alaska Smokehouse Sockeye Salmon, drained and skin removed 1 baguette, cut into 16 diagonal slices 1/2" thick 1 clove garlic 1 medium yellow onion, sliced thin 2 medium carrots, sliced into 1/8" rounds 1 tablespoon black peppercorns 1...
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Ingredients: 16oz Alaska Smokehouse Smoked Sockeye Salmon, drained (skin removal is optional) 1/2 cup Mayonnaise or Aoli 1/4 cup Parsley Sauce 1 large bunch of fresh parsley, trimmed of rough stems 2 Scallions, roughly chopped both...
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