New & Recipes
Ingredients: 8oz Alaska Smokehouse Smoked Pink Salmon, Skin Removed and Flaked 2 packaged flatbreads (roughly 4.5" x 11") 1/2 cup barbeque sauce 1 cup shredded mozzarella 1 cup shredded cheddar cheese 1 small onion, sliced 4 slices bacon, cooked and...
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Ingredients: 8oz Alaska Smokehouse Smoked Pink Salmon, drained & skin removed & flaked 2 eggs 4oz all-purpose flour 1/4 cup plus 3 tablespoons vegetable or fish stock 1 tablespoon sesame oil 1 carrot, peeled and grated 1 tablespoon soy sauce...
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Ingredients: 8oz Alaska Smokehouse Sockeye Salmon, skin and liquid removed and flaked 1lb romaine lettuce, rinsed and roughly chopped 1/4 cup grated parmesan cheese (fresh is best) 1-1/2 cups croutons Caesar Salad Dressing Recipe (or can sub bottled dressing) 1...
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Ingredients: 16oz Alaska Smokehouse Smoked Sockeye Salmon, skin removed and roughly chopped into larger pieces. 16oz Sliced Bacon, cooked and diced, divided into two 1/2 cups 32oz Frozen Spinach, chopped and drained (2) 10oz cans of Cream of Mushroom Soup...
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Ingredients: 16oz Alaska Smokehouse Smoked Pink Salmon, skin removed and flaked 32oz frozen hashbrowns, thawed 2 medium onions, diced small 2 bell peppers, diced small 6 eggs, beaten 1/2 cup flour 1/4 cup canola oil 2 tsp salt 1 tsp...
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