New & Recipes
Ingredients: 8oz Alaska Smokehouse Smoked Pink Salmon, skin removed and broken into small chunks 6 eggs 2 tablespoons soy sauce, divided 1/2 teaspoon honey 1/4 teaspoon salt 1/2 teaspoon white pepper 2 tablespoons cornstarch, divided 6oz fresh bean sprouts, blanched...
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Ingredients: 8oz Alaska Smokehouse Smoked Pink Salmon, drained & skin removed & flaked 2 eggs 4oz all-purpose flour 1/4 cup plus 3 tablespoons vegetable or fish stock 1 tablespoon sesame oil 1 carrot, peeled and grated 1 tablespoon soy sauce...
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Ingredients: 16oz Alaska Smokehouse Smoked Sockeye Salmon, skin removed and roughly chopped into larger pieces. 16oz Sliced Bacon, cooked and diced, divided into two 1/2 cups 32oz Frozen Spinach, chopped and drained (2) 10oz cans of Cream of Mushroom Soup...
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Ingredients: 16oz Alaska Smokehouse Smoked Pink Salmon, skin removed and flaked 32oz frozen hashbrowns, thawed 2 medium onions, diced small 2 bell peppers, diced small 6 eggs, beaten 1/2 cup flour 1/4 cup canola oil 2 tsp salt 1 tsp...
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Ingredients: 8oz Alaska Smokehouse Smoked Salmon, skin removed and flaked, divided into 4 portions (4) 8" flour tortillas 8 teaspoons cream cheese 5oz red onion, sliced into thin rings 2 teaspoons fresh basil, diced Fresh lettuce, arugula, or baby spinach...
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