New & Recipes
Ingredients Salmon & Marinade 16oz Alaska Smokehouse Smoked Pink Salmon, liquid reserved in a small bowl, then skin removed and broken into small chunks and set aside in a medium to large bowl 1/4 cup low sodium teriyaki marinade, divided...
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Ingredients: 8oz Alaska Smokehouse Sockeye Salmon, skin and liquid removed and flaked 1lb romaine lettuce, rinsed and roughly chopped 1/4 cup grated parmesan cheese (fresh is best) 1-1/2 cups croutons Caesar Salad Dressing Recipe (or can sub bottled dressing) 1...
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Ingredients: 16oz Alaska Smokehouse Pink Salmon, skin removed and flaked, liquid reserved 8oz Spaghetti, or pasta of your choice 8oz sliced mushrooms, or (2) 4oz cans of sliced mushrooms, drained 2 cloves garlic, minced 1 tablespoon butter 2 tablespoons dry...
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Ingredients: 16oz Alaska Smokehouse Smoked Pink Salmon, skin removed and flaked 32oz frozen hashbrowns, thawed 2 medium onions, diced small 2 bell peppers, diced small 6 eggs, beaten 1/2 cup flour 1/4 cup canola oil 2 tsp salt 1 tsp...
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