New & Recipes

Smoked Salmon with Tortellini in Cream Sauce
Ingredients: 16oz Alaska Smokehouse Smoked Salmon, skin removed and drained 16oz tortellini (any flavor, though cheese or spinach work well) 1-3/4 cup heavy cream 1 shallot, minced 2 tablespoons of butter Fresh herb for garnish like parsley, thyme, oregano, or...
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Smoked Salmon Bucatini with Lemon and Parmesan
Ingredients: 16oz Alaska Smokehouse Smoked Salmon, skin removed and drained 12oz bucatini pasta 1 cup freshly grated parmesan, divided 3 cloves garlic, minced and divided 2 tablespoons fresh parsley, washed and chopped 1/3 cup heavy cream Juice and zest of...
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Smoked Salmon Puttanesca
Ingredients:  16oz Alaska Smokehouse Smoked Pink Salmon, skin removed and flaked 1lb dried spaghetti 6 anchovy fillets, finely chopped 1/2 cup capers, drained and chopped 1/2 pitted and chopped black olives, drained 1 14oz can of whole peeled tomatoes, roughly...
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Smoked Salmon Tetrazzini
Ingredients: 16oz Alaska Smokehouse Pink Salmon, skin removed and flaked, liquid reserved 8oz Spaghetti, or pasta of your choice 8oz sliced mushrooms, or (2) 4oz cans of sliced mushrooms, drained 2 cloves garlic, minced 1 tablespoon butter 2 tablespoons dry...
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