New & Recipes
Ingredients: 8oz Alaska Smokehouse Smoked Salmon, drained, skin removed, and flaked 8oz Crabmeat (King, Snow, Dungeness, or whatever available) 1lb Fusilli or Trottole Pasta, cooked al dente, drained, and kept warm 2 cups bite-sized cut pieces of fresh asparagus (about...
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Ingredients: 16oz Alaska Smokehouse Smoked Salmon, skin removed and drained 16oz tortellini (any flavor, though cheese or spinach work well) 1-3/4 cup heavy cream 1 shallot, minced 2 tablespoons of butter Fresh herb for garnish like parsley, thyme, oregano, or...
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