New & Recipes
Ingredients: 16oz Alaska Smokehouse Smoked Sockeye Salmon, drained, skin removed, and flaked 2 cups cooked rice, recommend Calrose or sushi rice 2 large eggs 6-8 sheets nori 1 large avocado, thinly sliced 1/2 large red bell pepper, thinly sliced into...
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Ingredients: Vinaigrette 1 small shallot, minced 1 small garlic clove, minced 2 teaspoons Dijon mustard 4 anchovy fillets, minced (oil packed or salt packed - cleaned and prepped) 3 tablespoons white wine vinegar 1 tablespoon water 3/4 cup extra virgin...
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Ingredients: Salmon Salad Sandwiches 8oz Alaska Smokehouse Smoked Sockeye, skin removed and flaked 1 French style baguette, roughly 20" long 1 medium clove of garlic, cut in half (roasted is preferable) 1 small shallot, minced, about 2 tablespoons 10 fresh...
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Ingredients: Salad: 16oz Alaska Smokehouse Smoked Pink Salmon, skin removed and drained 1 large red bell pepper, sliced into 1" thick strips 1 large yellow bell pepper, sliced into 1" thick strips 1 large zucchini, sliced into 1/2" thick discs...
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Ingredients: 8oz Alaska Smokehouse Sockeye Salmon, skin and liquid removed and flaked 1lb romaine lettuce, rinsed and roughly chopped 1/4 cup grated parmesan cheese (fresh is best) 1-1/2 cups croutons Caesar Salad Dressing Recipe (or can sub bottled dressing) 1...
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