New & Recipes
Ingredients: 8oz Alaksa Smokehouse Smoked Salmon, drained and skin removed 8oz fresh pollock 4 tablespoons Alaskan Salmon Roe, plus more for garnish 12 eggs 1 onion, finely chopped 1 red pepper, finely chopped 5 cloves garlic, thinly sliced 4 sprigs...
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Ingredients: For the Fritters: 8oz Alaska Smokehouse Smoked Salmon, drained, skin removed, and flaked 8oz of Surimi, shredded 1/2 cup plus 1/8 cup flour 1 teaspoon baking powder 1 teaspoon sugar 1 teaspoon salt 2 whole eggs 1/2 cup milk...
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Ingredients: 16oz Alaska Smokehouse Smoked Salmon, Liquid Reserved, and Skin Removed 1 onion 2 tablespoons olive oil 2 eggs, beaten 1-1/2 tablespoons flour Salt & Pepper to Taste Oil for Frying Lemon Wedges and Pickles for Garnish Ketchup for serving...
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Ingredients: For the Smoked Salmon Cakes: 16oz Alaska Smokehouse Smoked Sockeye Salmon, drained and skin removed 2 medium parsnips, diced into 1/2" cubes 2 medium carrots, diced into 1/4" cubes 1/4 cup finely minced celery 1-1/2 teaspoons finely diced jalapenos...
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Ingredients: 16oz Alaska Smokehouse Naturally Wild Pink Salmon, drained and skin on (optional) 1 egg, lightly beaten 1/4 cup finely chopped yellow or white onion 1/4 cup barbeque sauce, ketchup, or cocktail sauce 1 cup breadcrumbs 4 hamburger buns lettuce,...
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