New & Recipes

Ingredients: For the salmon filling: 16oz Alaska Smokehouse Smoked Salmon, skin removed and drained 16oz cream cheese, softened 1/2 teaspoon paprika or chili powder 2 tablespoons fresh dill, chopped 2 teaspoons lemon juice 2 teaspoons olive oil For the crepes:...

Ingredients: 16oz Alaska Smokehouse Smoked Sockeye Salmon, skin removed and drained 16 corn tortillas 1 cup purple cabbage, shredded 1 cup white cabbage, shredded 1/2 cup carrot, grated 1-2 scallions, diced 1/4 cup cilantro leaves, chopped 1 jalapeno, thinly sliced...

Ingredients: 16oz Alaska Smokehouse Sockeye Salmon, drained and skin removed 1 baguette, cut into 16 diagonal slices 1/2" thick 1 clove garlic 1 medium yellow onion, sliced thin 2 medium carrots, sliced into 1/8" rounds 1 tablespoon black peppercorns 1...