New & Recipes

Smoked Salmon Hummus
Ingredients: 4oz Alaska Smokehouse Smoked Salmon, skin removed, drained, and flaked 1 cup dried chickpeas, soaked overnight 2 garlic cloves, peeled and minced 1/2 cup organic tahini Juice of 1 Lemon Pinch of baking soda 2 teaspoons kosher salt Sumac...
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Spicy Smoked Salmon Dip
Ingredients: 16oz Alaska Smokehouse Smoked Salmon, skin removed, drained, and flaked 2 tablespoons roasted garlic (can sub minced fresh) 1 tablespoon cilantro 1/4 cup mayonnaise 1/4 cup creme fraiche (can sub sour cream) 1 tablespoon gochujang (Korean chili paste) 1...
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Smoked Salmon Stuffed Piquillo Peppers
Ingredients: 16oz Alaska Smokehouse Smoked Sockeye Salmon, drained (skin removal is optional) 1/2 cup Mayonnaise or Aoli 1/4 cup Parsley Sauce      1 large bunch of fresh parsley, trimmed of rough stems      2 Scallions, roughly chopped both...
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Smoked Salmon Yogurt Dip
Ingredients: 16oz Alaska Smokehouse Smoked Pink Salmon, drained, skin removed, and flaked 6oz plain Greek yogurt 2 tablespoons lemon juice 2 tablespoons diced chives 1/4 cup thinly sliced celery 1/4 cup thinly sliced radish 1/4 cup diced red onion black...
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