New & Recipes
Ingredients: 16oz Alaska Smokehouse Smoked Sockeye Salmon, drained (skin removal is optional) 1/2 cup Mayonnaise or Aoli 1/4 cup Parsley Sauce 1 large bunch of fresh parsley, trimmed of rough stems 2 Scallions, roughly chopped both...
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Ingredients: 16oz Alaska Smokehouse Smoked Pink Salmon, drained, skin removed, and flaked 6oz plain Greek yogurt 2 tablespoons lemon juice 2 tablespoons diced chives 1/4 cup thinly sliced celery 1/4 cup thinly sliced radish 1/4 cup diced red onion black...
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