New & Recipes

Smoked Salmon Flatbread with Chopped Salad
Ingredients: 4oz Alaska Smokehouse Smoked Sockeye Salmon, drained, skin removed, and broken into bite sized chunks 1 avocado, cut into 1/2" slices (optional) For the Salad: 2 teaspoons lemon juice 1 teaspoon extra virgin olive oil 3 cups romaine lettuce,...
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Warm Quinoa Salad with Smoked Salmon and Bacon
Ingredients: 8oz Alaksa Smokehouse Smoked Sockeye Salmon, drained, skin removed, and flaked 4 slices bacon, cooked crispy and drained on a paper towel lined plate 4 eggs, hard or soft boiled (depending on preference) 8oz of cooked quinoa (can use...
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Smoked Salmon Fried Rice
Ingredients: 4 cups cooked rice (day-old, refrigerated rice works best, but can be freshly cooked rice) 16oz Alaska Smokehouse Smoked Sockeye Salmon, drained, skin removed, and flaked Juice of half a lime 1 tablespoon soy sauce 3 teaspoons sesame oil,...
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Arroz con Mariscos
Ingredients: 8oz Alaska Smokehouse Smoked Salmon, drained, skin removed, and flaked 8oz fresh cod or pollock, diced medium 1/4 cup olive oil 2 tablespoons garlic, chopped 1/2 cup red onion, diced 1/2 cup red bell pepper, diced 1/2 cup green...
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