New & Recipes
Ingredients: Alaska Smokehouse 8oz Smoked Pink Salmon, drained, skin removed, and flaked 1 cup shredded parmesan cheese 10oz package of frozen chopped spinach, thawed and drained (squeeze to drain) 14oz can of artichoke hearts, drained and chopped 8oz block of...
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Ingredients: 8oz Alaska Smokehouse Smoked Salmon, drained and flaked 2-3 tablespoons of mayonnaise 1/4 teaspoon dried dill 1/4 teaspoon lemon pepper or lemon zest and black pepper 2 stalks celery, diced 1/2 small red bell pepper, diced Sliced pickles 4...
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8oz Alaska Smokehouse Smoked Salmon, flaked 8oz Potatoes, Diced 1 Green Bell Pepper, Diced 1 Small Onion, Diced 1/3 cup Water 1 Tablespoon Olive Oil 4 Large Eggs, Beaten with 1 Teaspoon Milk (Optional) 1/4 Teaspoon Salt Ground Black Pepper (Optional)...
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Ingredients 8oz Smoked Sockeye Salmon, flaked 2 Cups Arborio Rice 6 Cups Low Sodium Chicken Stock, room temperature ½ Cup Dry White Wine ½ Small Yellow Onion or 1 Large Shallot, Diced 1 Clove Garlic, Diced 4 Tablespoons Unsalted Butter,...
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Ingredients: 1 head iceberg lettuce, shredded 8oz of Alaska Smokehouse Smoked King Salmon 2 hardboiled eggs 6 slices of bacon, cooked, drained, and crumbled 2 tomatoes, seeded and chopped 3 green onions or scallions, chopped 1 medium cucumber, seeded and...
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