New & Recipes

Ingredients: 16oz Alaska Smokehouse Pink Salmon, skin removed and flaked, liquid reserved 8oz Spaghetti, or pasta of your choice 8oz sliced mushrooms, or (2) 4oz cans of sliced mushrooms, drained 2 cloves garlic, minced 1 tablespoon butter 2 tablespoons dry...

Ingredients 8oz Smoked Sockeye Salmon, flaked 2 Cups Arborio Rice 6 Cups Low Sodium Chicken Stock, room temperature ½ Cup Dry White Wine ½ Small Yellow Onion or 1 Large Shallot, Diced 1 Clove Garlic, Diced 4 Tablespoons Unsalted Butter,...